Overview
We are seeking talented and experienced Chefs at all levels, specializing in Continental cuisine, to join our client's culinary team. Ideal candidates should have proven experience in preparing and presenting Continental dishes with creativity and precision.
Role Responsibilities
Responsibilities include menu planning, sourcing fresh ingredients, and maintaining high standards of food quality and kitchen hygiene.
Requirements
Strong knowledge of various cooking techniques, ingredients, and flavour profiles within Continental cuisine is essential. Applicants should have a passion for culinary excellence, the ability to work under pressure, and strong teamwork and communication skills. Formal culinary training and relevant certifications are preferred. Must speak & understand English
